Ultimate Beverage Challenge 92 points - Dark gold hue. Rich toffee and butterscotch notes on the nose. There is a hint of salt water in the aroma, while the palate is voluptuous with dried ginger flavors, along with butter, peat and salt. The long finish leaves the impression of dark spices. Shows a lot of complexity on the nose and palate. (Mar 2013)
~WINE EXCHANGE NOTES
NOSE: Rich sweetness and fruits - oranges, lemons and pears, with sea-salt and peaty smokiness.BODY: Full, rich. PALATE: Mouth-filling late autumn fruits - dried figs and honey-sweet spices; followed by a smoky malty dryness.
FINISH: Long, smooth-sweet finish with oak-wood, dryness and a grain of salt.